Sage Bistro - French Restaurant, Bellmore NY

Lunch Menu


French Onion Soup    With croutons and melted cheese 5.00
Traditional Steak Tartare    served with toast and frisée lettuce 8.00
Crispy Fried Calamari    Served with two sauces, spicy tomato and tartar 7.00
Gruyère Cheese and Carmelized Onion Tart    Made with olives and tomatoes, served with mixed greens 9.00
Quiche Lorraine    Made with gruyére cheese and bacon 8.00
Salads
Sage Bistro Salad    Mixed greens with plum tomatoes, feta cheese, artichoke hears and roasted pignoli nuts in a basil balsamic vinaigrette 7.00
Salade Niçoise    Mixed greens with tuna, olives, boiled potatoes, eggs, string beans, peppers and onions in a light vinaigrette 8.00
Traditional Caesar Salad    Romaine lettuce in a creamy Caesar dressing served with coutons 7.00
Waldorf Salad    Lettuce, apples, celery and walnuts with a blue cheese champagne dressing 8.00
Cold Seafood Salad    Shrimp, mussels, calamari and scallops with a citrus olive dressing 11.00
Spinach and Shrimp Salad    With an orange caper sauce 12.00
Omelettes
Omelette Provençale    With ham, cheese and fresh herbs 7.00
Chef's Omelette    With goat cheese, mushrooms and spinach 8.00
Onur's Omelette    With smoked salmon and vegetables 8.00
Crepes
(All crêpes are served with salad)
Chicken and Spinach 9.00
Ham, Cheese and Fresh Herbs 9.00
Shrimp, Mushrooms and Asparagus 11.00
Steak Frites
Entrees
Steak Frites    Grilled steak with French fries and herbed butter 19.00
Sole Meunière    Filet of sole in a lemon caper butter sauce served with potatoes and julienne vegetables 15.00
Grilled Chicken and Vegetable Plate    Served with melted brie cheese 11.00
Homemade Ravioli of the Day 13.00
Penne au Gratin    Baked penne pasta with ham and peas in a light cream sauce 11.00
Moules
Mussels
Mussels Provençale    With garlic, tomato and basil sauce 7.00
Mussels Marinière    With garlic, parsley and white wine broth 7.00
Mussels a la Crème de Perond    With shallots, peppers and pernod cream 7.00
Sandwich
All the sandwiches are served with French fries and greens
Sirloin Burger
With cheese
8.00
9.00
Grilled Chicken    With caramelized onions and melted cheese, served on a baguette 8.00
Croque-Monsieur    Ham and cheese on toasted white bread 7.00
Pan Bagnat    Solid tuna niçoise on a sour dough roll 7.00



 
SAGE BISTRO
2620 Merrick Rd., Bellmore, NY
Tel: 516.679.8928; Internet: www.sagebistro.com